Pain Powder: A Fiery Fury in Every Grain
 
Brace yourself for Pain Powder, the ultimate test of your spice tolerance. This powder isn't just hot; it's a relentless inferno in powdered form, crafted for those who dare to challenge the extreme.
 
Pain Powder is the result of blending the world's hottest peppers – an array of Reapers, Ghosts, Scorpions, and Nagas – each renowned for their scorching heat. These peppers are carefully smoked and ground into a fine powder, concentrating their fiery essence into every speck.
 
This powder is pure heat, untempered and unadulterated. It's designed for the heat aficionado who respects the raw power of chilies and knows how to use them with caution. A mere whisper of Pain Powder can transform a dish into a blaze of glory, but be warned: overuse can turn pleasure into pain, delight into distress.
 
Caution: Handle with Respect
A tiny pinch can heat up an entire pot of chili or stew.
Ideal for seasoning meats, but remember – a little goes a long way.
Experiment in sauces or marinades, but measure with care.
Not recommended for the faint of heart or those new to spicy foods.
 
Pain Powder is a rite of passage for the spice elite. Use it wisely, respect its power, and remember – too much can ruin your day.